Quinoa Flour by Granary Mart- Rich in Protein/Fiber Ideal for Vegans and Vegetarians Freshly Milled in USA Keto & Paleo Approved Affordable Bulk Rate
WST 965
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Quinoa Flour by Granary Mart is hailed as a superfood, packed with protein and fiber, making it ideal for vegans and vegetarians.
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Product Details
- AUTHENTIC QUINOA FLOUR: White quinoa is regarded as one of the healthiest foods in the world and you can expect the same from its flour. Hailed as a superfood, the whole white quinoa is freshly processed and packed with a fine consistent texture for daily consumption. Use it in all baked goods as a wheat substitute for a yummy gluten-free alternative.
- PACKED W/ PROTEIN & FIBER: A plant-based superfood, our white quinoa flour is ideal for vegans and vegetarians. Contains a sufficient amount of all nine amino acids and dietary fiber making it ideal for everyday consumption. Quinoa flour also has essential flavonoids and other beneficial antioxidants for overall health support.
- BAKE FREE: As a gluten-free alternative, quinoa whole seeds powder is nutrition-rich with fiber, iron, antioxidants, and a complete source of protein. Its texture blends well with a variety of ingredients. It is an ideal baking supplement and is often regarded as a delicious addition to baked dishes like banana bread, pancakes, protein smoothies, energy drinks, and sauces.
- AFFORDABLE BULK PURCHASE: This bulk bag of fine white quinoa flour is specially curated for retailers, cafes and restaurants who would benefit from the bulk purchase. Each size has an affordable rate that ensures better profit and lesser wastage according to the consumption pattern of your consumers.
- SATISFACTION GUARANTEED: We work closely with small farms to ensure that our raw bulk products are freshly made in small batches so only the purest of ingredients get dispatched from our warehouse. We have always chosen quality, commitment, and consistency for customer satisfaction and building long-lasting relationships with our patrons.
| Package Dimensions | 16 x 14 x 10 inches (40.6 x 35.6 x 25.4 cm); 50 pounds (22.68 kg) |
| UPC | 673324465383 |
| Manufacturer | Granary Mart |
| Units | 1 Count |
| Brand Name | Granary Mart |
| Specialty | Gluten Free, Vegan |
| Diet Type | Keto |
| Item Form | Raw |
| Container Type | Bag |
| Item Weight | 50 pounds (22.68 kg) |
| Item Package Weight | 55 pounds (24.95 kg) |
| Number of Items | 1 |
| Unit Count | 1 Count |
Who Should Buy?
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Vegans & Vegetarians
Ideal for those seeking plant-based protein and nutrient-rich flour alternatives in their diet.
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Keto Dieters
Perfect for individuals following a ketogenic diet, providing low-carb flour options with high protein.
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Health-Conscious Bakers
Great for home bakers looking to create nutritious baked goods using whole food ingredients.
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Gluten Intolerant
Not suitable for individuals with gluten allergies or celiac disease despite being gluten-free.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What are the nutritional benefits of Quinoa Flour by Granary Mart?
Answer: Quinoa Flour is packed with essential nutrients, being rich in protein and fiber, making it an excellent choice for vegans and vegetarians. It contains all nine essential amino acids, promoting muscle growth and repair. The high fiber content aids in digestion and keeps you feeling full longer. Due to its low glycemic index, it’s also a preferred option for those on ketogenic or paleo diets, supporting energy levels without causing spikes in blood sugar. -
Question:
Is Quinoa Flour gluten-free?
Answer: Yes, Quinoa Flour is naturally gluten-free, making it a fantastic alternative for those with gluten sensitivities or celiac disease. This flour can easily substitute traditional wheat flour in various recipes, allowing you to enjoy baked goods while avoiding gluten. Use it in pancakes, muffins, or even bread for a nutritious twist, ensuring you maintain a gluten-free diet without sacrificing taste. -
Question:
How can I use Quinoa Flour in my cooking?
Answer: Quinoa Flour is versatile and can be used in a variety of recipes. It works particularly well in baked goods like bread, pancakes, and muffins. You can also use it as a thickening agent for soups and sauces. Its nutty flavor adds depth to your meals while boosting protein and fiber intake. Simply replace a portion of your regular flour with quinoa flour to enhance the nutritional value of your dishes. -
Question:
Is Granary Mart’s Quinoa Flour suitable for keto and paleo diets?
Answer: Absolutely! Granary Mart’s Quinoa Flour is keto and paleo approved, making it a smart addition for those following these dietary regimens. Its low carbohydrate content offers a healthier alternative to traditional flours. Incorporate it into your favorite recipes, such as low-carb bread or vegetable pancakes, to align with your dietary goals while enjoying delicious meals. -
Question:
Where can I buy Quinoa Flour by Granary Mart?
Answer: You can easily purchase Quinoa Flour by Granary Mart through Ubuy in Samoa. Ubuy offers a wide selection of health products, making it convenient to find this nutritious flour. By shopping there, you ensure access to quality quinoa flour that meets your dietary needs. -
Question:
How does Granary Mart ensure the quality of their Quinoa Flour?
Answer: Granary Mart is committed to providing high-quality products, sourcing their quinoa from farms in the Samoa and ensuring it is freshly milled to retain its nutritional benefits. This attention to detail ensures you receive only the best flour, packed with protein and fiber. Their rigorous quality checks and commitment to sustainability make their quinoa flour a reliable option for health-conscious consumers. -
Question:
Can I store Quinoa Flour long-term?
Answer: Yes, Quinoa Flour can be stored long-term if kept in a cool, dry place in an airtight container. Storing it properly helps maintain its freshness and nutritional quality. For the best results, keeping it away from sunlight and moisture will ensure it lasts for several months, making it ideal for bulk purchases. -
Question:
Is Quinoa Flour suitable for baking at high temperatures?
Answer: Quinoa Flour can be used for baking at high temperatures, but it is typically best when combined with other flours for optimal texture and rise. When mixing quinoa flour into recipes, consider pairing it with almond or coconut flour to improve the outcome. This ensures fluffy and delicious baked goods while still benefiting from quinoa's nutrition. -
Question:
What makes Granary Mart’s Quinoa Flour affordable for bulk purchases?
Answer: Granary Mart offers Quinoa Flour in a 50 lbs. bulk package, which significantly reduces the cost per unit compared to smaller packages. By buying in bulk, you’re not only saving money but also ensuring you have a steady supply of this healthy flour for all your culinary needs, making it a budget-friendly choice for health enthusiasts. -
Question:
What is the taste profile of Quinoa Flour?
Answer: Quinoa Flour has a slightly nutty and earthy flavor, which enhances the taste of a variety of dishes. This unique profile makes it an excellent choice for both savory and sweet recipes. Whether you’re baking cookies, making pizza dough, or preparing pancakes, its distinct taste elevates the overall flavor, ensuring your meals are satisfying and nutritious.
Granary Mart Quinoa Editorial Review
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WST 965
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Features & Benefits
- Rich in protein and fiber, perfect for vegans and vegetarians.
- Freshly milled in the USA, ensuring high quality.
- A gluten-free alternative for all your baking needs.
- Affordable bulk rates designed for retailers, cafes, and restaurants.
- Contains essential amino acids and antioxidants for overall health.
- Satisfaction guaranteed with a commitment to quality and consistency.
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