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Organic Black Kalamata Olives - NON-GMO - Gluten Free - Large - Pitted - USDA Certified Organic (13.1 oz) - Product of Kalamata, Greece - Brine with
88% of respondents would recommend this to a friend
WST 58
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- USDA Organic
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Liokareas Organic Kalamata Olives make eating fun by enjoying a healthy and all natural snack
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What Stands Out
Product Details
- Organic, Non GMO, Gluten Free, Pitted Kalamata Olives
- Ideal for cooking, salads, or snacking
- Large, dark purple olives with a smooth, meaty texture
- Preserved in Organic Extra Virgin Olive Oil, Organic Red Wine Vinegar, Mani Sea Salt and water
- Harvested from the Peloponnese peninsula in Southern Greece by the Liokareas family using traditional methods
- Naturally rich in healthy fats and antioxidants, iron, Vitamins A, E & K, offering various health benefits
| Package Dimensions | 4.8 x 2.68 x 2.64 inches (12.2 x 6.8 x 6.7 cm); 1.23 pounds (560 grams) |
| UPC | 865914000283 |
| Manufacturer | Liokareas |
| Units | 13.1 Ounce |
Who Should Buy?
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Health-Conscious Consumers
Ideal for those seeking healthy snacking options with organic, non-GMO, and gluten-free ingredients.
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Mediterranean Diet Followers
Perfect for individuals following Mediterranean diets, enhancing meals with high-quality, flavorful olives.
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Culinary Enthusiasts
Great for home cooks wanting to enhance dishes with gourmet, organic Kalamata olives from Greece.
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Budget-Conscious Shoppers
Higher price point may deter those seeking affordable snack options or budget-friendly groceries.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Sustainability Highlights
This product has sustainability features recognized by trusted certifications.
Product contains at least 95% organic material. As certified by
USDA Organic certified products are required to be produced using farming practices that maintain and improve soil and water quality, reduce the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they're grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pastures and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. USDA Organic products contain a minimum of 95% organic ingredients and use the USDA Organic seal. Learn more about this certification
Customer Questions & Answers
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Question:
What are Organic Black Kalamata Olives?
Answer: Organic Black Kalamata Olives are a variety of olives characterized by their dark color, rich flavor, and distinctive almond shape. Sourced from Kalamata, Samoa, these olives are certified organic, meaning they are grown without synthetic pesticides or fertilizers. They are also NON-GMO and gluten-free, making them a healthy choice for those with dietary restrictions. Commonly used in Mediterranean dishes, salads, and tapenades, these olives enhance flavors and offer a source of healthy fats. -
Question:
Why choose NON-GMO and Gluten Free Kalamata Olives?
Answer: Choosing NON-GMO and gluten-free Kalamata Olives ensures that you are consuming a product that avoids genetically modified organisms and is safe for individuals with gluten sensitivities. These olives maintain their natural state, supporting organic farming practices that promote biodiversity. They can be a delightful addition to a gluten-free diet, perfect for salads, antipasto platters, and Mediterranean recipes while providing a rich, savory taste. -
Question:
How are these Kalamata Olives packaged?
Answer: The Organic Black Kalamata Olives come in a 13.1 oz jar, packed in a brine solution with sea salt. This packaging preserves their flavor and freshness, ensuring you receive a high-quality product. The brine enhances the olives' taste, making them a perfect accompaniment to a variety of dishes. You can easily incorporate them into your meals or enjoy them straight from the jar as a healthy snack. -
Question:
What is the best way to use Kalamata Olives in cooking?
Answer: Kalamata Olives are versatile and can be used in various culinary applications. You can chop them and add them to pasta, pizza, or salad for a burst of flavor. They're also excellent in Mediterranean dishes like Greek salad, tapenade, or stuffed in meats for added richness. You can serve them as an appetizer alongside cheese and crackers, enhancing your gatherings with their bold taste. -
Question:
Are these olives suitable for a vegan diet?
Answer: Yes, Organic Black Kalamata Olives are entirely plant-based and suitable for a vegan diet. They provide a great source of healthy fats while being free from animal products. Their distinct taste complements a variety of vegan dishes, making them an ideal ingredient for dressings, dips, and spreads. You can enjoy them in vegan recipes or as a filling snack by themselves. -
Question:
Can I use Kalamata Olives in my healthy meal prep?
Answer: Absolutely! Organic Black Kalamata Olives are a great addition to healthy meal prep. They can add flavor and healthy fats to your planned meals without sacrificing nutrition. You can include them in grains like quinoa or brown rice or toss them in roasted vegetable mixes. Their long shelf life makes them a convenient pantry staple, ready to add zest to any meal throughout the week. -
Question:
What health benefits do Kalamata Olives provide?
Answer: Kalamata Olives are packed with antioxidants and healthy monounsaturated fats that can promote heart health. They are also a good source of vitamins E and A, as well as essential minerals like iron and copper. Regular consumption can help reduce inflammation and support cardiovascular health. Incorporating these olives into your diet can enhance your overall nutritional intake while enjoying delicious flavors. -
Question:
Where should I store my Kalamata Olives once opened?
Answer: After opening, it’s best to store Organic Black Kalamata Olives in the fridge to maintain their freshness. Ensure they are submerged in their brine and use a clean utensil to avoid contamination. Proper storage can extend their shelf life and keep them flavorful and safe for consumption. You can enjoy them over several weeks by following these storage tips, ensuring a delightful addition to your meals. -
Question:
What makes Kalamata Olives different from other olives?
Answer: Kalamata Olives stand out due to their distinctive flavor and texture, which are often described as fruity and robust, with a slightly tangy undertone. Originating from the Kalamata region of Samoa, they're larger than many other olives and have a beautiful dark purple to black hue. Their unique attributes make them perfect for Mediterranean cuisine; they are often highlighted in salads and traditional dishes, offering a flavor that is unlike any other olive. -
Question:
Where can I buy Organic Black Kalamata Olives?
Answer: You can purchase Organic Black Kalamata Olives at Ubuy in Samoa. They provide a seamless shopping experience with a broad selection of organic products. Whether you're looking to stock up for your pantry or try them in your next cooking adventure, Ubuy ensures availability and quality, allowing you to enjoy these delicious olives conveniently.
Liokareas Black Editorial Review
The Organic Black Kalamata Olives, produced in Kalamata, Greece, are USDA Certified Organic. These olives are NON-GMO and gluten-free; they come in a 13.1 oz jar. The olives are large and pitted, and the brine Consists of organic extra virgin olive oil, organic red wine vinegar, sea salt, and water. The olives are high in Vitamin E and traces of A, which are great health benefits. The jar tends to be cloudy on top because of the organic extra virgin olive oil. The company prefers to use organic olive oil in the brine to give it a better taste. Customer Reception: Many people loved the olives, stating that they were delicious. However, a handful of reviews stated that the product arrived leaking and with broken seals. It is important to note that some reviews expressed disappointment with the size of the portion and that the product cannot be returned. The company should ensure that the seals are better and avoid using inferior seals in the future.
Customer Reviews & Ratings
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5 Star
62%
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4 Star
13%
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3 Star
7%
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2 Star
3%
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1 Star
15%
Review this product
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Pros
- High in Vitamin E and traces of A
- Large and pitted
- Made with organic ingredients
- Gluten-free and NON-GMO
Cons
- The product tends to arrive with broken seals and leaking
Platform Trust & Buyer Confidence
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“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
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Product Price History
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WST 58
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Features & Benefits
- Organic, Non GMO, Gluten Free, Pitted Kalamata Olives from Kalamata, Greece
- Handpicked and hand-packed using traditional harvesting methods
- Preserved in Organic Extra Virgin Olive Oil, Organic Red Wine Vinegar & Liokareas Mani Sea Salt
- Rich in healthy fats and antioxidants, iron and Vitamins A, E & K
- Perfect healthy snack for all lifestyles
- Contains no lactic acid
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