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Microcrystalline Cellulose / 2 Ounce Bottle / 100% Pure USP Food Grade/Fine Powder
2 Ounces (57 Grams) of Microcrystalline Cellulose (E460(i)).
Microcrystalline Cellulose / 2 Ounce Bottle / 100% Pure USP Food Grade/Fine Powder
Item #: 2006292

Microcrystalline Cellulose / 2 Ounce Bottle / 100% Pure USP Food Grade/Fine Powder

Item #: 2006292

WST 69

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2 Ounces (57 Grams) of Microcrystalline Cellulose (E460(i)).
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What Stands Out

100% Pure Quality
Made from 100% pure microcrystalline cellulose, this product ensures high quality and safety for use in food and supplements, meeting strict USP standards for consumer trust.
Versatile Usage
This fine powder is perfect for various applications, from food manufacturing to dietary supplements, providing excellent texture and stability in diverse recipes and formulations.
Convenient Packaging
Packaged in a 2-ounce bottle, this microcrystalline cellulose allows for easy storage and precise measuring, making it simple to incorporate into your cooking or supplement routine.

Product Details

Shop Microcrystalline Cellulose / 2 Ounce Bottle / 100% Pure USP Food Grade/Fine Powder online at a best price in Samoa. B019R9NDZS
Item Weight0.2 lbs (90 grams)

Who Should Buy?

Suitable For
  • Health Enthusiasts

    Ideal for those seeking a natural binding agent in dietary supplements or health food recipes.

  • Bakers and Chefs

    Useful as a thickening agent in baking, providing texture without adding calories or carbs.

  • Food Industry Professionals

    Recommended for formulators looking for a food-grade ingredient that enhances texture and stability in products.

Not Suitable For
  • Individuals with Allergies

    Not suitable for those allergic to cellulose or related compounds; may cause adverse reactions.

Product Description

Microcrystalline Cellulose / 2 Ounce Bottle / 100% Pure USP Food Grade/Fine Powder

About This Item

Product Title: Microcrystalline Cellulose 2 Ounce Bottle 100% Pure USP Food Grade Fine Powder USA Looking for a versatile and high-quality binding agent, emulsifier, or bulking agent for your DIY projects or culinary creations? Look no further than our Microcrystalline Cellulose 2 Ounce Bottle. This 100% Pure USP Food Grade Fine Powder is sourced from the USA, ensuring the highest standards of quality and purity. It is non-toxic and hypoallergenic, making it suitable for a wide range of applications. The Microcrystalline Cellulose (E460(i)) in this bottle is derived from cellulose, a naturally occurring polysaccharide found in plants. It undergoes a plastic deformation process when compressed, creating strong hydrogen bonds between its cellulose particles.

This unique characteristic makes it an excellent choice for filling and bulking solid dosage formulations. The bottle itself is made of durable Polypropylene Plastic, known for its natural, translucent, lightweight, durable, and chemically-resistant properties. The screw-top design ensures complete leakproof protection, keeping your Microcrystalline Cellulose safe and secure. To ensure freshness and tamper-proof packaging, the bottle is sealed in plastic with the screw-top shrink-wrapped. With hundreds of uses, this Microcrystalline Cellulose is a must-have ingredient.

It serves as a binding agent, emulsifier, and thickener in various food formulations. Its food-grade classification ensures that it meets the highest safety and quality standards for usage in food products. Additionally, it is commonly used in toothpaste as an ingredient to enhance its texture and consistency. Not just limited to the culinary world, this Microcrystalline Cellulose is widely utilized in the pharmaceutical and cosmetic industries.

Its fine powder form allows for easy incorporation into tablets and capsules, providing binding and filler properties. It also aids in the disintegration process of these dosage forms. As an excipient, it ensures uniformity and stability in medications and cosmetics. When purchasing this Microcrystalline Cellulose 2 Ounce Bottle, you can be confident that you are receiving a high-quality product that meets your exacting standards.

We have sourced it from reliable suppliers and manufacturers with a strong reputation in the market. Plus, we offer competitive prices to ensure that you get the best value for your money. Whether you're a DIY enthusiast, a culinary artist, or a professional in the pharmaceutical or cosmetic industry, our Microcrystalline Cellulose is a versatile and essential ingredient. It has proven benefits and is free from any known side effects. Shop now and experience the wonders of Microcrystalline Cellulose for yourself!.

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is Microcrystalline Cellulose and what is it used for?

    Answer: Microcrystalline Cellulose (MCC) is a refined wood pulp that is commonly used as a texturizer, anti-caking agent, and stabilizer in various food products. Its fine powder consistency allows it to blend seamlessly with other ingredients, making it an ideal component in baking mixes, dietary supplements, and pharmaceuticals. Additionally, it acts as a bulking agent, which can be helpful for those looking to manage their caloric intake while still enjoying flavorful meals.
  • Question: Is Microcrystalline Cellulose safe for consumption?

    Answer: Yes, Microcrystalline Cellulose is recognized as safe for consumption and is classified as a food additive by health authorities. It is made from natural cellulose, making it a non-toxic and gluten-free option for many food applications. As a part of the USP (United States Pharmacopeia) food grade classification, this MCC is manufactured under stringent quality controls, ensuring its purity and safety for use in supplements, food, and even personal care products.
  • Question: Can Microcrystalline Cellulose be used in baking?

    Answer: Absolutely! Microcrystalline Cellulose is a fantastic addition to baking. It helps improve the texture and moisture retention in recipes, making it particularly useful in low-calorie or gluten-free baked goods. By incorporating MCC, bakers can enhance the volume of bread and cakes, while maintaining a soft and tender crumb. It can also prevent clumping when added to powders, ensuring a smooth batter for consistent results.
  • Question: How should I store Microcrystalline Cellulose?

    Answer: Store Microcrystalline Cellulose in a cool, dry place, away from direct sunlight and moisture. An airtight container is ideal to prevent the absorption of humidity, which could affect its texture and performance. Proper storage ensures the longevity of the powder, allowing you to maximize its benefits in food preparation or supplement formulations whenever needed.
  • Question: Can I use Microcrystalline Cellulose in dietary supplements?

    Answer: Yes, Microcrystalline Cellulose is widely used in dietary supplements as a bulking agent and flow aid. It helps tablet manufacturers produce stable and easily digestible pills by allowing for consistent weight and density across batches. In protein powders or meal replacements, MCC adds volume without contributing calories, making it a favored ingredient among health-conscious consumers.
  • Question: What are the benefits of using Microcrystalline Cellulose in food products?

    Answer: The benefits of Microcrystalline Cellulose in food products are multifold. It improves texture and keeps foods from clumping, making it easier to mix and achieve desired consistencies. Moreover, it can enhance dietary fiber content, providing digestive support. By integrating MCC into recipes, manufacturers can lower fat content while maintaining a pleasing mouthfeel, significantly benefiting products aimed at health-conscious consumers.
  • Question: Is Microcrystalline Cellulose vegan?

    Answer: Yes, Microcrystalline Cellulose is considered vegan-friendly as it is derived from plant materials, specifically cellulose from wood pulp. It does not contain any animal-derived ingredients, making it suitable for those following a vegan lifestyle. Therefore, it’s often used in various vegan baking and cooking applications, helping enhance texture without compromising dietary choices.
  • Question: What is the difference between Microcrystalline Cellulose and powdered cellulose?

    Answer: While both Microcrystalline Cellulose and powdered cellulose are derived from plant matter, they differ in their processing and applications. Microcrystalline Cellulose undergoes a more refined process that breaks down the cellulose fibers into smaller, crystalline particles, leading to better stability and functionality in food applications. In contrast, powdered cellulose may be less refined and may not provide the same level of textural enhancement. For specific uses requiring absorption and binding properties, MCC is often the preferred choice.
  • Question: Can Microcrystalline Cellulose be used for thickening sauces?

    Answer: Yes, Microcrystalline Cellulose can be utilized as a thickening agent in sauces and gravies. When added to liquids, it helps achieve a desirable thickness without altering flavor. This property is beneficial for creating low-calorie versions of sauces, ensuring a rich texture without the extra calories often found in traditional thickeners like flour or cornstarch. For cooks and chefs, MCC provides versatility while keeping the dish light and healthy.
  • Question: Where can I buy Microcrystalline Cellulose 2 Ounce Bottle 100% Pure USP Food Grade Fine Powder in Samoa?

    Answer: You can conveniently purchase Microcrystalline Cellulose 2 Ounce Bottle 100% Pure USP Food Grade Fine Powder through Ubuy. Ubuy offers a wide selection, ensuring you receive high-quality products with reliable service. Simply visit Ubuy’s website and search for the product to place your order.

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