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Item #:
8116644
Cinsa Enamel on Steel 15-Quart TamaleVegetableSeafood Steamer Pot with Lid and Trivet Blue Color
Item #:
8116644
WST 198
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Introducing the authentic Hispanic cookware by Cinsa, now available in the USA. Made with top-quality Enamel on Steel, the Cinsa 15 Quart Steamer Pot is perfect for steaming your favorite dishes.
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What Stands Out
Durable Construction
Crafted from high-quality enamel-coated steel, this steamer pot ensures longevity and resistance to rust, providing reliable performance for cooking tamales, vegetables, and seafood for years.
Generous Capacity
With a 15-quart capacity, this pot is ideal for large gatherings, making it easy to prepare ample servings of your favorite steamed dishes in one go, saving time and effort.
Efficient Design
The included lid and trivet enhance cooking efficiency while ensuring even steam distribution, guaranteeing perfectly cooked ingredients while preserving their flavors and nutrients.
Product Details
- 15 Quart Steamer Pot with Lid and Trivet in blue color
- Solid steel construction with enamel coating for even heat distribution
- Non-porous porcelain finish for quick and easy cleaning
- Features traditional Mexican colors
- Cinsa, the leader in Hispanic cookware in Mexico since 1932
- Re-introduction of their Enamel on Steel cookware line to the USA
| Finish Type | Non-Stick |
| Item Weight | 4.5 Pounds (2.04 kg) |
| Capacity | 14.89 Quarts |
| Product Care Instructions | Dishwasher Safe |
| With Lid | Yes |
| Is Dishwasher Safe | Yes |
| Is Oven Safe | Yes |
| Lid Material | Enamel-coated steel |
| Global Trade Identification Number | 07501083874807 |
| Manufacturer | Cinsa Kitchen |
| Product Dimensions (L x W x H) | 15.75 x 15.75 x 15.38 inches (40 x 40 x 39.1 cm) |
| Item Weight | 4.5 pounds (2.04 kg) |
| Item model number | 312129 |
| Date First Available | March 15, 2013 |
| Material | Alloy Steel |
| Color | Turquoise Blue |
| Brand | Cinsa |
| Item dimensions L x W x H | 15.75 x 15.75 x 15.38 inches (40 x 40 x 39.1 cm) |
| Shape | Round |
Who Should Buy?
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Home Chefs
Ideal for home cooks who enjoy making tamales, vegetables, or seafood dishes, providing ample cooking space.
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Large Gatherings
Perfect for hosting events or family gatherings where cooking large portions is required, accommodating up to 15 quarts.
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Versatile Users
Great for users needing a multipurpose pot, suitable for steaming, boiling, or preparing various types of food.
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Small Kitchens
Users with limited space may find the 15-quart size cumbersome and difficult to store effectively.
Product Description
Cinsa Enamel on Steel 15-Quart TamaleVegetableSeafood Steamer Pot with Lid and Trivet Blue Color
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Customer Questions & Answers
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Question:
What is the capacity of the Cinsa Enamel on Steel Steamer Pot?
Answer: The Cinsa Enamel on Steel Steamer Pot has a generous capacity of 15 quarts. This size is ideal for steaming large batches of food, whether you’re preparing tamales, vegetables, or seafood. Its ample capacity allows you to cook for family gatherings or events, making it a versatile addition to your kitchen. With a pot this spacious, you can simultaneously steam multiple items, ensuring that you maximize your cooking efficiency while delighting your guests. -
Question:
Is the Cinsa Steamer pot safe for all stovetops?
Answer: Yes, the Cinsa Enamel on Steel Steamer Pot is compatible with all types of stovetops, including gas, electric, and induction. The enamel coating enhances its durability and makes it easy to clean, while the steel construction provides excellent heat distribution. This feature is beneficial for consistent cooking results, whether you are prepping a quick weeknight meal or an elaborate feast. From boiling a pot of gumbo to steaming fresh vegetables, this pot serves a multitude of cooking needs. -
Question:
Can I use the Cinsa Steamer Pot in the oven?
Answer: The Cinsa Enamel on Steel Steamer Pot is not suitable for oven use. Its design is tailored for stovetop steaming, which ensures optimal results for cooking foods like tamales or seafood. If you’re looking to bake or roast items, it is advisable to select oven-safe cookware. For your stovetop steaming needs, this handy pot offers an excellent solution, allowing you to embrace traditional cooking methods for delicious meals. -
Question:
What materials are used in the Cinsa Steamer Pot?
Answer: The Cinsa Steamer Pot is constructed from high-quality steel and features a beautiful enamel coating. This combination not only makes the pot aesthetically pleasing in a vibrant blue color but also enhances its longevity and performance. The enamel surface prevents food from sticking, which is particularly advantageous when cooking delicate items like fish or vegetables. Additionally, the pot's sturdy design ensures it withstands regular use, providing you great results every time. -
Question:
Does the Cinsa Steamer come with a lid?
Answer: Yes, the Cinsa Enamel on Steel Steamer Pot comes complete with a matching lid. The lid plays a critical role by trapping steam and heat, ensuring that your food cooks efficiently. When steaming tamales or vegetables, the lid helps maintain moisture, resulting in tender and flavorful dishes. Using the lid also enhances energy efficiency during cooking, making every meal nutritious and delicious. -
Question:
Is the trivet included with the Cinsa Steamer Pot removable?
Answer: Yes, the trivet included with the Cinsa Steamer Pot is removable. This feature allows for versatile cooking options as you can use the pot both with and without the trivet. When steaming, the trivet elevates food, allowing steam to circulate evenly. For boiling stocks or cooking pasta, removing the trivet can maximize the pot's functionality. This adaptability makes the Cinsa pot an essential tool for various kitchen tasks. -
Question:
What size is suitable for cooking tamales in the Cinsa Steamer?
Answer: The 15-quart capacity of the Cinsa Steamer Pot is perfect for cooking a large number of tamales. You can easily fit several layers of tamales to ensure an even cooking experience. The size allows you to prepare meals for larger gatherings effortlessly, giving you enough space to create a feast without overcrowding. This ensures that each tamale steams to perfection, making your family or friends gatherings memorable. -
Question:
How do I clean the Cinsa Steamer Pot after use?
Answer: Cleaning the Cinsa Enamel on Steel Steamer Pot is simple and straightforward. After it cools, you can wash it by hand using mild dish soap and a soft sponge to avoid scratching the enamel surface. For tough stains, a gentle scrub with baking soda can work wonders. This cleaning routine helps maintain the pot’s vibrant appearance and ensures it remains a staple in your kitchen for years to come. -
Question:
What items can I cook in the Cinsa Steamer Pot?
Answer: The Cinsa Enamel on Steel Steamer Pot is versatile and can be used to steam various foods including tamales, vegetables, and seafood. Its large capacity makes it possible to prepare hearty dishes for gatherings. You can also use it to steam dumplings or crabs, ensuring that every ingredient maintains its flavor and nutrients. This multifunctionality allows you to explore endless culinary possibilities with one essential piece of cookware. -
Question:
Where can I buy the Cinsa Enamel on Steel 15-Quart Steamer Pot in Samoa?
Answer: You can purchase the Cinsa Enamel on Steel 15-Quart Tamale/Vegetable/Seafood Steamer Pot with Lid and Trivet in Samoa on Ubuy. Ubuy offers a convenient shopping experience along with various product options, ensuring you find the right cookware for your kitchen needs. As a trusted online retailer, Ubuy provides a user-friendly platform that simplifies your purchase process.
Cinsa Steamers 312129 Editorial Review
The Cinsa Enamel on Steel 15-Quart TamaleVegetableSeafood Steamer Pot with Lid and Trivet received mixed reviews from customers. Some were happy with its performance while others experienced issues with the coating chipping and arriving damaged. One customer also noted that it cannot be used on a glass stove top. The pot can hold a large quantity of tamales and other food and can be used for canning and water-bathing small batches. Some customers bought it for specific dishes like gumbo and shrimp. However, one customer complained about a burning smell during their first use. Overall, the Cinsa Enamel on Steel 15-Quart TamaleVegetableSeafood Steamer Pot with Lid and Trivet appears to be a decent pot for cooking various dishes, but customers should exercise caution when purchasing online as quality control issues have been noted.
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Pros
- Large capacity
- Can be used for various dishes
- Easy to clean
Cons
- Coating can chip
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WST 198
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