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Atago 2354 MASTER-50H Hand-Held Refractometer, Automatic Temperature Compensation, Brix 0.0 to 53.0%
The Atago 2354 MASTER-550H is a portable refractometer with a Brix scale that measures in the 0.0 - 53.0% range, has heat- and water-resistance, Ingress Protected (IP)-65 protection, and manual temperature compensation.
Atago 2354 MASTER-50H Hand-Held Refractometer, Automatic Temperature Compensation, Brix 0.0 to 53.0%
Item #: 14633047

Atago 2354 MASTER-50H Hand-Held Refractometer, Automatic Temperature Compensation, Brix 0.0 to 53.0%

Item #: 14633047

WST 983

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The Atago 2354 MASTER-550H is a portable refractometer with a Brix scale that measures in the 0.0 - 53.0% range, has heat- and water-resistance, Ingress Protected (IP)-65 protection, and manual temperature compensation.
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What Stands Out

Automatic Temperature Compensation
This refractometer automatically adjusts readings for temperature variations, ensuring accurate measurements without manual corrections, making it user-friendly and ideal for a wide range of applications.
Wide Brix Range
With a Brix measurement capability from 0.0 to 53.0, this device caters to various industries, from food and beverage to agriculture, allowing for diverse usability in different sectors.
Portability
The hand-held design of the Atago MASTER-50H offers convenience and ease of use, making it an excellent choice for on-the-go professionals needing reliable measurements in the field.

Product Details

Shop the Atago 2354 Master-50H Hand-Held Refractometer on Ubuy Samoa. Measures Brix 0.0 to 53.0 & features automatic temperature compensation. Perfect for culinary, food, beverage, and water-testing applications. Limited one-year warranty.
  • Hand-held portable refractometer for measuring Brix (0.0 to 53.0%) of sugar content in high-temperature samples
  • Manual temperature compensation and heat- and water-resistant for durability
  • Corrosion-resistant, tempered glass prism for extended life
  • Ridged outer shell with IP-65 rated metal body for protection against dust and water jets
  • Suitable for culinary, food and beverage, pharmaceutical, educational, geological, chemical, and ecological industries, as well as water-testing applications
  • Manufactured by Atago Co., Ltd., a company compliant with HACCP, GMP, GLP, and ISO standards

Who Should Buy?

Suitable For
  • Food Industry Professionals

    Ideal for chefs and food technologists to measure sugar content accurately in various food products.

  • Beverage Manufacturers

    Essential for breweries and wineries to monitor Brix levels during production for quality control.

  • Laboratory Use

    Useful for researchers requiring precise refractive index measurements in scientific experiments and analyses.

Not Suitable For
  • Casual Users

    Not suitable for home cooks who need basic tools rather than a precision measuring device.

Product Description

Atago 2354 MASTER-50H Hand-Held Refractometer, Automatic Temperature Compensation, Brix 0.0 to 53.0%

About This Item

Introducing the Atago 2354 MASTER-50H Hand-Held Refractometer, the perfect tool for measuring and determining substance content in a wide range of applications. With its automatic temperature compensation and Brix scale that measures from 0.0 to 53.0, this portable refractometer is a must-have for professionals in the culinary, food and beverage, pharmaceutical, educational, geological, chemical, and ecological industries, as well as for water testing applications. Crafted with durability in mind, this hand-held refractometer features a rugged, die-cast aluminum metal body that is heat and organic solvent resistant. It is also Ingress Protection (IP)-65 rated, offering incredible durability and protection against dust and water jets.

Rest assured that this refractometer is built to withstand the demands of your work environment. The Atago 2354 MASTER-50H boasts a corrosion-resistant, tempered glass prism, providing extended life and accurate readings. Manual temperature compensation ensures precise measurements, and calibration can easily be controlled and adjusted with the exposed calibration screw and an included specialized screwdriver. Plus, the unit retains its water-resistance throughout the process. Measuring samples is a breeze with the bright and high-contrast analog Brix scale.

The boundary and memory lines intersection are clearly visible, thanks to the illumination provided by ambient light. And with the monocular, focusable, cushioned eyepiece, viewing samples has never been more comfortable. Weighing just 120g, this handheld refractometer is lightweight and easy to carry wherever your work takes you. It comes with a protective plastic storage case, complete with a foam cut-out insert to keep your instrument safe and secure. Specifications: - Measurement scale range: Brix 0.0 to 53.0 percent (ATC) - Minimum detection scale: Brix 0.5 percent - Accuracy: Brix + or - 0.5 percent at 10 to 30 degrees C - Resolution: Brix + or - 0.1 percent - Sample volume: 10μl or more - Standards met: IP-65 dust-tight and protected against water jets (except eyepiece) - Illumination: Ambient light; unit requires no additional power source - Dimensions: 16.8 x 3.3 x 3.3 cm (H x W x D) Invest in the Atago 2354 MASTER-50H Hand-Held Refractometer and experience the convenience and accuracy it brings to your professional endeavors.

With its reliable performance and durable construction, this refractometer is the perfect companion for your analytical needs. Don't settle for anything less than excellence when it comes to measuring substance content - choose Atago for exceptional results.

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Customer Questions & Answers

  • Question: What is the Atago 2354 MASTER-50H Hand-Held Refractometer used for?

    Answer: The Atago 2354 MASTER-50H Hand-Held Refractometer is primarily used for measuring the sugar content in liquid solutions, specifically Brix levels ranging from 0.0 to 53.0. This device is essential for professionals in the food and beverage industries, particularly in brewing, winemaking, and juice production, where precise sugar concentration is crucial for optimizing product quality.
  • Question: How does automatic temperature compensation work in this refractometer?

    Answer: The automatic temperature compensation feature of the Atago 2354 MASTER-50H ensures accurate readings by adjusting the measurement based on the temperature of the sample. This is vital because the refractive index can vary with temperature, and this function eliminates the need for manual corrections, providing reliable Brix readings even under different environmental conditions.
  • Question: Can the Atago 2354 MASTER-50H measure other parameters besides Brix?

    Answer: While the Atago 2354 MASTER-50H is specifically designed for Brix measurements, it can also be used to estimate other soluble solids in liquid samples indirectly. This includes applications across various sectors like beverage analysis and food processing, where understanding sugar concentrations and other solute levels is valuable for formulation and quality control.
  • Question: What type of liquids can I test with the Atago MASTER-50H?

    Answer: The Atago MASTER-50H is designed to measure a variety of liquid samples, including juices, honey, and soft drinks. Its versatility allows it to be utilized in diverse settings, from commercial food production to laboratory research, where precise measurements of sugar content are necessary for product consistency and quality assurance.
  • Question: Is the handle of the Atago 2354 MASTER-50H comfortable for prolonged use?

    Answer: Yes, the design of the Atago 2354 MASTER-50H includes an ergonomic handle that enhances comfort during prolonged use. This makes it ideal for professionals who require frequent, accurate measurements, such as winemakers or quality control technicians, who may need to conduct multiple readings throughout their work.
  • Question: What is the measurement scale of this refractometer?

    Answer: The Atago 2354 MASTER-50H operates on a Brix scale that ranges from 0.0 to 53.0. This broad measurement capability allows users to accurately gauge the sugar concentration in various liquid samples, which is critical in many industrial applications, including beverage production and food processing.
  • Question: How do I maintain the Atago 2354 MASTER-50H refractometer?

    Answer: To maintain the Atago 2354 MASTER-50H, it's essential to keep the prism clean and free from contaminants, as residues can affect accuracy. Regularly rinsing the prism with distilled water and using a soft cloth for drying helps preserve the device's performance, ensuring reliable measurements every time you use it.
  • Question: Is it portable and suitable for field use?

    Answer: Yes, the Atago 2354 MASTER-50H is designed to be compact and lightweight, making it highly portable for field use. This feature is particularly beneficial for professionals in agriculture or food production who may need to test samples on-site, providing immediate results without the need for a laboratory environment.
  • Question: Can this refractometer be used in brewing?

    Answer: Absolutely! The Atago 2354 MASTER-50H is widely used in brewing to measure the Brix levels in wort and beer. This measurement helps brewers understand sugar concentrations, which is crucial for fermentation processes and achieving desired flavor profiles, ensuring a quality end product.
  • Question: Where can I buy the Atago 2354 MASTER-50H Hand-Held Refractometer in Samoa?

    Answer: You can purchase the Atago 2354 MASTER-50H Hand-Held Refractometer at Ubuy. They offer a wide range of scientific instruments and provide convenient purchasing options tailored to your specific needs.

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Pros

  • High accuracy measurement
  • Automatic temperature compensation
  • Wide Brix range (0 to 53%)
  • Durable and portable design
  • Easy to read scale

Cons

  • Calibration required occasionally

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