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Item #:
41527366
Whole Flax Seed Organic | Raw Brown Flaxseed | USDA Organic & Non-GMO | Omega-3 Fatty Acids, Soluble Fiber, 16 oz
Item #:
41527366
WST 67
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Imported from USA store
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Order now and get it around Tuesday, August 04
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Nutty, Crunchy Seed Power — Earthtone's USDA certified organic raw flax seeds are a natural source of plant-based omega-3 essential fatty acids and soluble fiber.
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What Stands Out
Organic Certification
This flax seed is USDA Organic and Non-GMO, ensuring premium quality and safety for health-conscious consumers seeking natural products.
Nutrient-Dense
Packed with Omega-3 fatty acids and soluble fiber, these seeds offer exceptional nutritional value, supporting heart health and digestive wellness.
Convenient Size
The 16 oz packaging provides sufficient quantity for regular use, making it ideal for families and individuals looking to enhance their daily diets effortlessly.
Product Details
| Item Weight | 1 lbs (450 grams) |
Dangerous Goods
To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.
Who Should Buy?
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Health-Conscious Individuals
Those looking to improve their diet with Omega-3 fatty acids and soluble fiber will benefit from this product.
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Vegetarians and Vegans
Perfect for individuals seeking plant-based sources of essential fatty acids to include in their dietary regimen.
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Baking and Cooking
Great for culinary enthusiasts wanting to enhance recipes with nutty flavor and nutritional benefits from flaxseed.
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Seed Allergies
Individuals with allergies to seeds should avoid this product to prevent allergic reactions or health complications.
Product Description
Whole Flax Seed Organic | Raw Brown Flaxseed | USDA Organic & Non-GMO | Omega-3 Fatty Acids, Soluble Fiber, 16 oz
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What are the health benefits of consuming Whole Flax Seed?
Answer: Whole Flax Seed is rich in Omega-3 fatty acids, which contribute to heart health, reduce inflammation, and support brain function. Additionally, it’s an excellent source of soluble fiber, promoting digestive health and assisting in weight management by enhancing satiety. Incorporating flax seeds into your diet can be done easily by adding them to smoothies, yogurt, or baked goods for a nutrient boost. -
Question:
How should I store Whole Flax Seed to maintain freshness?
Answer: To maintain the freshness and nutritional value of Whole Flax Seed, store it in a cool, dry, and dark place, ideally in an airtight container. For longer-term storage, consider keeping it in the refrigerator or freezer. Doing so helps preserve its Omega-3 fatty acids from oxidizing, ensuring you get the maximum health benefits when you incorporate it into your meals. -
Question:
Can I use Whole Flax Seed for baking purposes?
Answer: Yes, Whole Flax Seed can be a nutritious addition to baking. When ground into flax meal, it can replace part of the flour in recipes for breads, muffins, and pancakes, adding a nutty flavor and boosting the nutritional profile with Omega-3 fatty acids and fiber. Keep in mind that when substituted for eggs, 1 tablespoon of ground flax mixed with 2.5 tablespoons of water can serve as a binding agent in vegan recipes. -
Question:
Is Whole Flax Seed suitable for people with gluten intolerance?
Answer: Absolutely, Whole Flax Seed is naturally gluten-free, making it an excellent option for individuals with gluten intolerance or celiac disease. It can be seamlessly incorporated into gluten-free recipes, enhancing the texture and nutritional quality of baked goods or smoothies without any adverse effects. Always check for cross-contamination during processing if you are highly sensitive. -
Question:
How much Whole Flax Seed should I consume daily?
Answer: A common recommended daily intake for Whole Flax Seed is about 1 to 2 tablespoons. This amount is generally sufficient to reap the health benefits without causing any digestive discomfort. Consider gradually introducing it into your diet if you are new to flax seeds, and monitor how your body reacts. Adding it to breakfast cereals or salads can be a great way to meet this intake effortlessly. -
Question:
What is the difference between Whole Flax Seed and Flaxseed Oil?
Answer: Whole Flax Seed preserves all parts of the seed, including the fiber, which offers digestive benefits, while Flaxseed Oil contains concentrated Omega-3 fatty acids but lacks the fiber. Therefore, Whole Flax Seed is ideal for those looking for a balanced source of nutrients, while the oil is useful for those specifically aiming to boost their Omega-3 intake without the fiber component. Depending on your dietary goals, you might choose one over the other. -
Question:
Can I use Whole Flax Seed in smoothies?
Answer: Yes, Whole Flax Seed can be easily incorporated into smoothies for a nutrient-packed boost. When blended, the seeds can add a pleasant nutty flavor and help thicken the texture while providing Omega-3s and fiber. Just ensure to blend thoroughly; alternatively, you can grind the seeds beforehand for better absorption of nutrients. This makes for a great start to your day or as a wholesome snack. -
Question:
What is the significance of the USDA Organic and Non-GMO labels?
Answer: The USDA Organic label indicates that the Whole Flax Seed has been produced without synthetic fertilizers, pesticides, or genetically modified organisms. Choosing products with these certifications ensures you are consuming natural, high-quality food that aligns with sustainable farming practices. This is particularly important for health-conscious consumers who prioritize nutrition and environmental impact in their food choices. -
Question:
Are there any potential side effects of consuming Whole Flax Seed?
Answer: While Whole Flax Seed is generally safe for most people, excessive consumption can lead to digestive discomfort, such as bloating or diarrhea, primarily due to its high fiber content. It's best to start with smaller amounts and gradually increase your intake, allowing your body to adapt. If you have specific health conditions or concerns, consulting with a healthcare professional can provide personalized advice. -
Question:
Where can I buy Whole Flax Seed in Samoa?
Answer: You can conveniently purchase Whole Flax Seed Organic on Ubuy, which offers a user-friendly platform with a variety of organic products. Ubuy ensures that you have access to high-quality flax seeds, making it easy to incorporate this nutritious superfood into your diet. Simply visit their website and search for 'Whole Flax Seed' to explore your options.
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WST 67
Order now and get it around Tuesday, August 04
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Features & Benefits
- USDA certified organic raw flax seeds
- Natural source of plant-based omega-3 essential fatty acids and soluble fiber
- Premium Organic Purity
- Non-GMO certified, gluten-free, non-irradiated, and lab tested for purity with no additives or preservatives
- Neutral flavor, versatile kitchen ingredient
- Can be ground into flour or used whole in salads, yogurt, and other dishes for a fun crunch
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