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Coastal Cheddar Cut Fresh 1 Pound From the Ford Farm Imported From Dorchester England
88% of respondents would recommend this to a friend
WST 121
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Aged cheddar develops unique crunchy crystals and a rich, complex taste after 15 months of careful maturation.
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What Stands Out
Product Details
| Item Weight | 1 pounds (450 grams) |
| UPC | 010725668805 |
| Manufacturer | Frank and Sal Italian Market |
| Units | 16 Ounce |
| Brand Name | Frank and Sal Italian Market |
| Coin Variety 1 | Cheddar |
| Item Form | Bar |
| Flavor | Cheddar |
| Container Type | Block |
| Age Range Description | Aged 15 months |
| Cuisine | English cuisine |
| Number of Items | 1 |
| Unit Count | 16 Ounce |
| Item Weight | 16 ounces (453.6 grams) |
| Item Package Weight | 16 ounces (453.6 grams) |
| Number of Pieces | 1 |
| Size | 16 Ounce (Pack of 1) |
Who Should Buy?
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Cheese Enthusiasts
Those who appreciate rich, robust flavors in cheddar cheese will truly enjoy this product's unique taste.
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Gourmet Cooks
Ideal for recipes requiring high-quality cheese, this cheddar elevates any dish with its creamy texture and depth.
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Gift Givers
A perfect gifting option for cheese lovers, combining quality and a unique origin that makes it special.
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Mild Cheese Lovers
Individuals who prefer lighter, milder cheeses may find this cheddar too strong for their taste.
Product Description
Coastal Cheddar Cut Fresh 1 Pound From the Ford Farm Imported From Dorchester England
Customer Questions & Answers
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Question:
What makes Coastal Cheddar unique?
Answer: Coastal Cheddar is renowned for its rich, creamy flavor and distinctive sharpness, making it a standout choice among cheese enthusiasts. The unique character results from the traditional methods used in its production, along with the specific climate conditions of Dorchester, England, where it's crafted. This cheese serves beautifully alongside crackers, fruits, or in a gourmet grilled cheese sandwich, enhancing any culinary experience. -
Question:
How should I store Coastal Cheddar?
Answer: To maintain the freshness of your Coastal Cheddar, it’s recommended to wrap it in parchment paper or wax paper, followed by a loose layer of plastic wrap. Storing it in the refrigerator will help preserve its flavors and texture. This approach is particularly effective if you wish to keep it for a longer duration, while also allowing it to breathe. Enjoy it sliced on a cheese board or melted over vegetables for a delicious dish. -
Question:
Can I use Coastal Cheddar in cooking?
Answer: Absolutely! Coastal Cheddar's robust flavor makes it a superb ingredient for various recipes. Whether you're adding it to mac and cheese for a richer taste, using it in a savory tart, or melting it atop baked dishes, this cheese elevates your meals dramatically. Consider pairing it with lamb or beef dishes to enhance their flavors or incorporate it into your favorite quiche for a delightful brunch option. -
Question:
Is Coastal Cheddar suitable for vegetarians?
Answer: Coastal Cheddar is typically suitable for vegetarians, as it's made from cow's milk without any animal rennet. It's important, however, to check the specific packaging or product details, as variations might exist depending on the sourcing. With its versatile taste profile, this cheese can be enjoyed in various vegetarian dishes, like pasta, salads, or cheese platters, making it a popular choice among vegetarian consumers. -
Question:
What would pair well with Coastal Cheddar?
Answer: Coastal Cheddar pairs beautifully with a range of accompaniments. Consider sweet red fruits like apples and pears, which complement its sharpness, or artisanal crackers that enhance its texture. For drinks, it goes well with crisp white wines or amber ales. Create a delightful cheese platter featuring Coastal Cheddar, nuts, dried fruits, and a selection of breads for a perfect entertaining option or a cozy night in. -
Question:
Where does the milk for Coastal Cheddar come from?
Answer: The milk used for Coastal Cheddar is sourced from local farms in the Dorchester region, known for its high-quality dairy products. The combination of local grazing pastures and traditional cheese-making practices contributes to this cheese's exceptional richness and flavor. This regional authenticity not only enhances the taste profile but also supports local agriculture, making every bite a nod to the craftsmanship of English cheese-making. -
Question:
Is Coastal Cheddar considered a hard cheese?
Answer: Yes, Coastal Cheddar is classified as a hard cheese, characterized by its firm texture and ability to be grated or sliced easily. This texture is achieved through the specific curd treatment and aging process, resulting in a cheese that is both savory and versatile. Hard cheeses like Coastal Cheddar are perfect for cooking, grating over dishes, or serving on cheese boards alongside softer varieties for a textural contrast. -
Question:
What is the best way to serve Coastal Cheddar?
Answer: Coastal Cheddar can be served in a variety of ways to highlight its flavor. For a classic approach, serve it sliced or cubed on a cheese platter alongside fruits, nuts, and artisan bread. Melting it into comfort foods like mac and cheese or using it in a fondue is also popular. Consider incorporating thin slices into a gourmet sandwich for lunch or as an ingredient in quiches and savory pastries, showcasing its versatility. -
Question:
How does Coastal Cheddar differ from other cheddars?
Answer: Coastal Cheddar sets itself apart from other cheddars through its distinctively sharp and tangy flavor profile, which is enhanced by its aging process and the specific production methods used in Dorchester. Unlike milder varieties, Coastal Cheddar offers a more complex taste, layered with rich, nutty undertones. These characteristics make it an excellent choice for chefs and home cooks alike who seek depth in their cheese selections. -
Question:
Where can I buy Coastal Cheddar Cut Fresh 1 Pound from the Ford Farm Imported From Dorchester England?
Answer: You can buy Coastal Cheddar Cut Fresh 1 Pound from the Ford Farm Imported From Dorchester England at Ubuy. Ubuy offers a wide selection of international products, making it accessible to enjoy this authentic cheddar in Samoa. Experience the robust flavors of this classic cheese, adding a taste of England to your kitchen through Ubuy's convenient shopping platform.
Frank and Sal Italian Market Cheddar Editorial Review
Coastal Cheddar Cut Fresh 1 Pound From the Ford Farm Imported From Dorchester England is an exquisite cheese that captures the essence of traditional English flavors. This block of cheddar is aged for 15 months, which contributes to its crumbly texture and bold taste, as praised in various reviews. Many users appreciate it as a delightful snack, noting its unique flavor profiles reminiscent of blue cheese without overpowering intensity. Although some have faced inconsistencies in packaging with subscription orders, the overall consensus is that this cheese is fantastic for any cheese lover. It's a versatile addition to your cheese board or simply enjoyed on its own.
Customer Reviews & Ratings
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Pros
- Aged 15 months for rich flavor
- Unique English taste and texture
- Great as a snack or cheese board
- Crumbly texture enhances breakage experience
- Imported cheese adds authenticity
Cons
- Packaging inconsistency reported in subscriptions
Platform Trust & Buyer Confidence
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WST 121
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Features & Benefits
- 15 months of aging creates unique crunchy protein crystals.
- Concentrated flavors for a rich and complex taste experience.
- Freshly cut cheese the day you order for maximum freshness.
- Premium cheddar sourced directly from the Ford Farm in Dorchester, England.
- Imported from Great Britain, ensuring authenticity and quality.
- Perfect for gourmet cheese boards or a flavor-packed addition to your dishes.
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