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- Turkey Red Organic Wheat Flour: Heirloom All ...
Turkey Red Organic Wheat Flour: Heirloom All Purpose Stone Ground Flour from the 1800s: Farmer Direct: Organic: 2.5 lbs.
WST 70
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This certified organic stone ground heirloom wheat flour is perfect for transitioning to a more natural baking experience.
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What Stands Out
Product Details
| Item Weight | 2.7 Pounds (1.22 kg) |
| Manufacturer | Brian Severson Farms |
| Units | 40.0 Ounce |
| Brand Name | Quality Organic |
| Allergen Information | Soy, Wheat |
| Specialty | Chemical Free, GMO Free, Organic, Vegan, Vegetarian |
| Item Form | flour |
| Cultivation Method Claim | No Chemical Fertilizers, No Pesticides |
| Container Type | Pouch |
| Cuisine | Turkish cuisine |
| Item Package Weight | 2.5 Pounds (1.13 kg) |
| Number of Items | 1 |
| Unit Count | 40.0 Ounce |
| Size | 40 Ounce (Pack of 1) |
Who Should Buy?
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Health Conscious Bakers
Ideal for those prioritizing organic ingredients in their baking for a healthier lifestyle.
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Artisan Bread Makers
Perfect for creating flavorful artisan breads due to its unique heirloom variety and stone-ground processing.
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Culinary Enthusiasts
Great for those who appreciate using traditional flours to explore unique flavors in various recipes.
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Allergy Sufferers
Individuals with gluten allergies or sensitivities should avoid this product due to its wheat content.
Product Description
Turkey Red Organic Wheat Flour: Heirloom All Purpose Stone Ground Flour from the 1800s: Farmer Direct: Organic: 2.5 lbs.
Customer Questions & Answers
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Question:
Can I use this flour for yeast bread recipes?
Answer: It does not have enough gluten for most yeast bread recipes but is suitable for some forgiving variations. -
Question:
What does 'high extraction' mean?
Answer: High extraction means the flour retains a large amount of the wheat's nutrients and flavor components. -
Question:
Is this flour suitable for gluten-free diets?
Answer: No, this flour contains gluten from the wheat and is not suitable for gluten-free diets.
Quality Organic Wheat Flours & Meals Editorial Review
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WST 70
Order now and get it around Monday, August 17
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Features & Benefits
- All-purpose flour perfect for a variety of recipes.
- Made from heirloom wheat dating back to the 1800s.
- Certified organic, non-GMO, and stone ground.
- High extraction of about 80% for rich flavor.
- Ideal for transitioning from conventional flour.
- Supports sustainable farming practices with minimal processing.
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