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Lee Kum Kee Vegetarian Stir-fry Sauce, 18 oz
Lee Kum Kee Vegan Oyster Flavored Sauce contains shiitake mushrooms and has a great umami flavor and an even, velvety-smooth texture.
Lee Kum Kee Vegetarian Stir-fry Sauce, 18 oz
Item #: 6251382

Lee Kum Kee Vegetarian Stir-fry Sauce, 18 oz

Item #: 6251382

WST 50

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Lee Kum Kee Vegan Oyster Flavored Sauce contains shiitake mushrooms and has a great umami flavor and an even, velvety-smooth texture.
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What Stands Out

Plant-Based Formula
Crafted entirely from plant ingredients, this sauce caters to vegetarians and vegans, providing a flavorful, guilt-free option for those seeking meatless meals.
Versatile Usage
Ideal for various stir-fried dishes, this sauce enhances the taste of vegetables, tofu, and noodles, making it a must-have for diverse culinary creations.
Rich Flavor Profile
Bursting with umami and savory notes, Lee Kum Kee's Vegetarian Stir-fry Sauce elevates home-cooked dishes, ensuring a restaurant-quality taste at home that is hard to replicate.

Product Details

Shop the best selection of Lee Kum Kee Vegetarian Stir-fry Sauce at Ubuy Samoa. Enjoy authentic flavors and quick delivery for your Asian-inspired dishes.
  • Lee Kum Kee Vegetarian Stir-fry Sauce
  • Vegan Oyster Flavored
  • Gluten-Free, No Artificial Flavors, No Chemical Preservatives
  • Contains Shiitake Mushrooms for Umami Flavor
  • Great for Stir-frying and Enriching Vegetarian Dishes
  • Ideal as a Dip
Is Discontinued By Manufacturer No
Product Dimensions 1 x 1 x 1 inches (2.5 x 2.5 x 2.5 cm); 1.12 Pounds (510 grams)
Item model number 36239-9
UPC 078895100853
Manufacturer Lee Kum Kee
Units 18.0 Ounce
FlavorVegetarian
Brand NameLee Kum Kee
Container TypeBottle
SpecialtyGluten-free,Vegan
Diet TypeVegetarian
Part Number36239-9
Model Number36239-9
CuisineChinese
Item Weight510 Grams
Item Package Weight0.79 Kilograms
Unit Count18.0 Ounce
Number of Items1
Number of Pieces1
Size1.12 Pound (Pack of 1)
Country of OriginThis item will be imported from US
Date First AvailableMarch 26, 2021
What is in the boxLee Kum Kee Vegetarian... For more details, please check description/product details

Who Should Buy?

Suitable For
  • Vegetarian Cooks

    Ideal for those who follow a vegetarian diet seeking flavorful stir-fry options without meat-based ingredients.

  • Busy Families

    Perfect for quick weeknight meals, providing an easy way to prepare delicious stir-fried dishes in minimal time.

  • Asian Cuisine Lovers

    Great for individuals who enjoy cooking Asian-inspired dishes at home, enhancing flavors without need for complex recipes.

Not Suitable For
  • Meat Lovers

    Not suitable for individuals who prefer meat-based flavors, as this sauce is specifically designed for vegetarian meals.

Product Description

Lee Kum Kee Vegetarian Stir-fry Sauce, 18 oz

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What ingredients are in Lee Kum Kee Vegetarian Stir-fry Sauce?

    Answer: Lee Kum Kee Vegetarian Stir-fry Sauce primarily contains soy sauce, water, sugar, garlic, and corn starch, along with various seasonings. This blend creates a rich umami flavor that enhances your vegetarian dishes. The premium quality ingredients ensure that the sauce is both delicious and nutritious, making it a perfect addition to stir-fries, marinades, or even as a dipping sauce. It's particularly useful for those looking to add depth to their plant-based meals.
  • Question: Is Lee Kum Kee Vegetarian Stir-fry Sauce gluten-free?

    Answer: No, Lee Kum Kee Vegetarian Stir-fry Sauce is not gluten-free, as it contains soy sauce, which is typically made from wheat. For individuals with gluten sensitivities or celiac disease, it's essential to look for gluten-free alternatives. The sauce's unique flavor profile is primarily due to the fermentation process of soybeans, which imparts a savory taste that complements various vegetables and tofu dishes beautifully.
  • Question: How should I store Lee Kum Kee Vegetarian Stir-fry Sauce after opening?

    Answer: After opening, it is recommended to store Lee Kum Kee Vegetarian Stir-fry Sauce in a cool, dark place, preferably in your pantry. For maximum freshness, you can refrigerate it, which will help maintain its flavor and quality. Be sure to tightly seal the bottle to prevent air from entering. Many users find that storing in the refrigerator extends the sauce's life even further, allowing it to remain a staple in their kitchen for quick and flavorful meals.
  • Question: Can Lee Kum Kee Vegetarian Stir-fry Sauce be used in cold dishes?

    Answer: Yes, while Lee Kum Kee Vegetarian Stir-fry Sauce is primarily designed for hot dishes, it can also enhance cold dishes. You can drizzle it over salads or use it as a dipping sauce for fresh veggies or spring rolls. Its savory profile adds a delightful twist to cold noodles or grain bowls, making it a versatile addition to both warm and chilled salads.
  • Question: What type of meals can I prepare with Lee Kum Kee Vegetarian Stir-fry Sauce?

    Answer: Lee Kum Kee Vegetarian Stir-fry Sauce is incredibly versatile and can elevate a variety of meals, including vegetable stir-fries, tofu dishes, and noodle recipes. For instance, toss your favorite vegetables with this sauce for a quick stir-fry, or use it in marinades for grilled tofu. The sauce enhances the natural flavors of vegetables, making it a fantastic way to create delicious meals in less time.
  • Question: Is this sauce suitable for vegan diets?

    Answer: Yes, Lee Kum Kee Vegetarian Stir-fry Sauce is suitable for vegan diets as it contains no animal products. This makes it an excellent option for those following a plant-based lifestyle. Many users enjoy it for cooking vegetables, tofu, or vegan proteins, ensuring that their meals are both flavorful and in line with their dietary preferences.
  • Question: Does Lee Kum Kee Vegetarian Stir-fry Sauce contain preservatives?

    Answer: Lee Kum Kee Vegetarian Stir-fry Sauce does contain preservatives to enhance its shelf life and maintain its quality. These preservatives help ensure the sauce retains its flavor and texture over time. Users appreciate that while the sauce is convenient, it's also made with quality ingredients that focus on taste without compromising on health.
  • Question: Can I use this sauce for marinating proteins?

    Answer: Absolutely! Lee Kum Kee Vegetarian Stir-fry Sauce is great for marinating proteins like tofu, tempeh, or even seitan. The sauce's robust flavor penetrates well, making it perfect for prepping your ingredients before cooking. Simply marinate your protein for at least 30 minutes before grilling or stir-frying to bring out a delicious taste that complements your meals.
  • Question: How spicy is Lee Kum Kee Vegetarian Stir-fry Sauce?

    Answer: Lee Kum Kee Vegetarian Stir-fry Sauce is not spicy at all; rather, it has a savory and slightly sweet flavor profile. This makes it suitable for all taste preferences, including those who are sensitive to spice. It’s a fantastic option for family meals, ensuring everyone can enjoy the flavors without the heat, and can be paired with various spicy ingredients to customize according to individual tastes.
  • Question: Where can I buy Lee Kum Kee Vegetarian Stir-fry Sauce, 18 oz?

    Answer: You can buy Lee Kum Kee Vegetarian Stir-fry Sauce, 18 oz from Ubuy in Samoa. Ubuy offers a convenient platform to purchase this product, ensuring that you can easily add this delicious sauce to your pantry for quick and flavorful meals.

Lee Kum Kee Stir-Fry Sauce 36239-9 Editorial Review

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